Saving the Red
This scholarship recipient is getting his PhD at WSU, and researching spoilage prevention in red wines.
Turning Sensory Skills into Wine
Scholarship winner Allison Baker has amazingly good senses. The generous WWIF scholarship Allison won directly aided her in completing her
Making It Work
“Winning the scholarships made such an impact in my life,” Carina said. “As a single mom and full time student, it’s
Winerywise™ Supports Best Practices in Sustainability
WWIF obtained a grant from the Washington State Department of Agriculture Specialty Crop Block Grant Program, totaling $128,250 to create
Winerywise™ Supports Best Practices in Sustainability Read more
Building a “Safety Culture”
In 2013, the Washington state Department of Labor and Industries awarded WWIF a $195,646 grant to provide Performance-Based Safety Training For Small/Mid-Sized Wineries.
