The Sabbatical is important because it allows industry members to travel and learn what other wine regions in the world are doing that is different than Washington. This may be cutting edge technology, or practices that have been implemented for many years that Washington hasn’t tried yet. The requirement for the recipient to share their findings will elevate their colleagues’ practices as well as their own, further improving Washington Wine.
The WA Wine Industry Foundation in conjunction with the Clean Plant Center Northwest were awarded a three-year nursery project grant
Effective January 1, Sara Higgins becomes the Executive Director of the Washington Wine Industry Foundation. Higgins brings over 20 years
The Washington Wine Industry Foundation awarded scholarships to students pursuing higher education in viticulture and enology. The awards were made